Best Maple Syrup-Garlic Pork Stir Fry

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Whether you are an university student simply beginning your very own culinary experiments or an experienced cook with numerous supper celebrations under your belt, there is constantly something brand-new to find out about cooking. We hope these Maple Syrup-Garlic Pork Stir Fry recipe and tips can help you in your kitchen area tonight, and get used to amazing home-cooked meals.

Maple Syrup-Garlic Pork Stir Fry

Maple Syrup-Garlic Pork Stir Fry

You can cook Maple Syrup-Garlic Pork Stir Fry using 8 ingredients and 6 steps. Here is how you do it.

Ingredients of Maple Syrup-Garlic Pork Stir Fry :

  1. Prepare cubed pork.
  2. Use frozen mix vegetables.
  3. You need to prepare minced garlic.
  4. Provide soy sauce.
  5. You need to prepare maple syrup.
  6. You need salt (to taste).
  7. You need pepper (to taste).
  8. Use corn starch.

Short Tips:

Sometimes all the dish needs could be a squeeze of lemon to take it to the next level. To get most of the juice out of citrus, roll it on a cutting board before slicing in.

instructions :Maple Syrup-Garlic Pork Stir Fry

  1. Fry pork in vegetable oil.
  2. Add minced garlic when half ready.
  3. Add vegetables when pork is fully cooked and turn heat down to low..
  4. Take half juice from fried items and put it in a separate bowl. Add soy sauce, maple syrup, salt and pepper..
  5. Pour sauce over the fried pork and vegetables and sprinkle the corn starch on it and bring it to boil..
  6. Serve with your favourite noodles or steamed rice..

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Best Maple Syrup-Garlic Pork Stir Fry
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