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Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan

To make Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan you need 11 ingredients and 8 steps. Here is how you do it.

Ingredients of Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan :

Use rice noodle.

Prepare garlic cloves.

You need to prepare red onions.

You need carrots.

You need to prepare spring onions.

Use cabbage.

Provide eggs (optional).

Use salt.

You need to prepare pepper.

Provide cooking oil.

You need to prepare Hot water to soak rice noodle.

Short Tips:

Prep work is a really fundamental part of cooking. You want to make certain you have every product you could require. You additionally wish to make sure you have all the materials you may need. You do not wish to be in the middle of a meal and also figure out you are missing something crucial.

instructions :Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan

Soak rice noodle with hot water for 3-5 mins, drain the water, put aside..

Grate carrots, chop spring onions, and cabbage, put aside..

Mash red onion and garlic, pit it aside..

Pre-heat sauce pan, pour cooking oil, put mashed onion and garlic in, stir them until the aroma comes out..

Push the onion and garlic to the side, crack eggs in the other side of sauce pan, scramble it until its cooked, and mix it with onion and garlic together..

Add grated carrot, chopped cabbage, and spring onion, mix it well, wait until they are cooked well, add salt and pepper, mix well..

Add rice noodle gradually, mix it with 2 forks until blends and mixed peoperly, taste it before turning off the fire..

Enjoy while hot :D.

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Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan, delicious & tasty!