If you are having difficulty recently in the kitchen when it involves getting your cuisine just right, you are not the only one. Lots of people have natural cooking skill but not quite sufficient expertise to prepare with excellence. This Yellow/Turmeric Rice in Rice Cooker dish is a great start, simple to prepare as well as delicious.

Yellow/Turmeric Rice in Rice Cooker

To make Yellow/Turmeric Rice in Rice Cooker you need 13 ingredients and 2 steps. Here is how you cook it.

Ingredients of Yellow/Turmeric Rice in Rice Cooker :

Use rice, rinse and drain.

Provide garlic cloves, minced.

Provide shallots, finely chopped.

You need to prepare turmeric powder.

Prepare grated ginger.

Provide coriander powder.

You need to prepare salt.

Prepare bay leaves.

You need kaffir lime leaves.

You need lemongrass, white part only, bruised.

Use thick coconut milk.

You need water.

Prepare lemon juice (optional), used to brightened the yellow color.

Short Tips:

Sometimes all the dish needs is a squeeze of lime to require it to the next level. To get the foremost juice out of citrus, roll it on a cutting board before slicing in.

instructions :Yellow/Turmeric Rice in Rice Cooker

Put all ingredients into the rice cooker. Stir until well blended. Press the "cook" button..

After it's cooked, fluff it around then close the lid. Let it set in "warm" for 5-10 minutes. Serve it warm as side dish..

Now that you've reached completion of this Yellow/Turmeric Rice in Rice Cooker recipe, now trying out recipes and implement it and appreciate. You never ever know - you just might have found a new job.

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Yellow/Turmeric Rice in Rice Cooker, family's new favorite!