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Mike's Spicy Garlic Shrimp & Jasmine Rice

To make Mike's Spicy Garlic Shrimp & Jasmine Rice you need 25 ingredients and 6 steps. Here is how you do it.

Ingredients of Mike's Spicy Garlic Shrimp & Jasmine Rice :

You need to prepare ● For The Proteins.

You need to prepare Count Presteamed Dethawed Shrimp.

Prepare ● For The Carbs.

You need to prepare Precooked Bowls Of Jasmine Rice [microwaveable].

Provide ● For The Dried Herbs [1 tsp of each listed below].

You need Dried Cilantro [+ fresh for garish].

You need to prepare Dried Parsley [+ fresh reserves for garish].

You need to prepare Dried Red Pepper Flakes.

You need to prepare Granulated Garlic Powder.

Provide Dried Thai Chillies.

You need Dried Thai Basil.

Prepare Dried Chives.

Prepare Fresh Ground Black Pepper.

You need ● For The Wet Ingredients.

Provide Ghee [clarified butter].

You need Quality White Wine.

Use Siriacha Garlic Sauce.

You need to prepare Lemon Juiced [+ reserve wedges for garnish & rice].

Prepare Minced Garlic.

You need to prepare Soy Sauce.

You need Garlic Olive Oil.

Use ● For The Sides [as needed].

You need Siracha Sauce.

Use Lemon Wedges.

Prepare Garlic Siriacha Sauce.

Short Tips:

Sometimes all the dish needs is a squeeze of lime to take it to the next level. To get the foremost juice out of citrus, roll it on a cutting board before slicing in.

instructions :Mike's Spicy Garlic Shrimp & Jasmine Rice

Here's what you'll need..

Saute your wet and dry ingredients on low for 5 minutes.

Add presteamed shrimp to pan only until fully warmed..

Plate hot shrimp with lemon wedges, fresh lemon drizzle on bowl formed rice, garnishments and garlic chili sauce..

Reserve all of your seasoned fluids to pour over your rice molds or serve to the side for dipping shrimp. Thin juice down with additional butter if you want it to go further..

Or, serve shrimp and rice piping hot, drizzled with pan juices with soy sauce. Enjoy!.

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Mike&#39;s Spicy Garlic Shrimp &amp; Jasmine Rice, family's new favorite!