Best Basil Garlic Buttered Orzo with Parmesan Cheese
Best Easy Vegetable Recipes
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Basil Garlic Buttered Orzo with Parmesan Cheese
You can have Basil Garlic Buttered Orzo with Parmesan Cheese using 7 ingredients and 7 steps. Here is how you do it.
Ingredients of Basil Garlic Buttered Orzo with Parmesan Cheese :
- Provide water.
- Provide Orzo.
- Use salt- for the water.
- Prepare butter.
- Use garlic- finely chopped (If you love garlic add more:).
- You need to prepare each basil leaves- no stems -- cut last minute lightly chopped.
- You need Parmesan cheese gated.
Short Tips:
Sometimes all the dish needs is a squeeze of lime to take it to the next level. To get most of the juice out of citrus, roll it on a chopping board before slicing in.instructions :Basil Garlic Buttered Orzo with Parmesan Cheese
- Cook orzo per the box directions..
- Rinse the cooked orzo off with cold water to stop the cooking, then strain and place in bowl..
- In a sauté pan melt the butter and sauté the finely chopped garlic for 1 minute or until lightly golden..
- Add the orzo to reheat. Over a medium heat for about 2 minutes or until hot..
- Season with salt pepper and to taste..
- Take off the heat add the chopped basil leaves and sprinkle and toss together the cheese to finish..
- Serve ASAP ; ).
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