Whether you are a college student just starting your own cooking experiments or an experienced cook with lots of dinner parties under your belt, there is constantly something brand-new to learn about cooking. We hope these Buttered Cabbage recipe and tips can help you in your kitchen tonight, as well as get used to remarkable home-cooked dishes.

Buttered Cabbage

To cook Buttered Cabbage you need 4 ingredients and 3 steps. Here is how you do it.

Ingredients of Buttered Cabbage :

You need cabbage; peeled, cored, and cut into eighths.

You need butter.

You need fennel seed.

You need to prepare salt and pepper.

Short Tips:

One of the best points that you can do is to cook with member of the family or buddies. When you cook with another person, you will have the ability to pick up on techniques that they apply and also will have the ability to better yourself as a chef. Speak with them to see just how their thought process functions, to elevate your proficiency.

instructions :Buttered Cabbage

Heat butter in a large saute pan. Add fennel seed. Add cabbage when butter browns. Stir..

Season. Cook on medium-low heat for approximately 5-10 minutes or until cabbage softens and caramelizes..

Variations; Minced garlic, shallots, parsley, mustard, cardamom, caramelized onions, thyme, rosemary, mustard seed,.

Take these Buttered Cabbage recipe ideas and utilize them and perhaps even experiment while you go to it. The kitchen is a terrific location to attempt new points with the ideal aid.

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