Buttered White Rice with Vegetable Egg Sauce, tasty & delicious
Best Easy Vegetable Recipes
Everyone loves the idea of sitting down to a delicious home-cooked meal, but with today's hectic schedules, it can be tougher than ever before to locate the time to place one together. Thankfully, assistance is around, the Buttered White Rice with Vegetable Egg Sauce recipe and guidance in this short article will certainly aid you assembled healthier meals for your family in a remarkably, short time.
Buttered White Rice with Vegetable Egg Sauce
To make Buttered White Rice with Vegetable Egg Sauce you need 8 ingredients and 2 steps. Here is how you do that.
Ingredients of Buttered White Rice with Vegetable Egg Sauce :
- Use Rice.
- Use Salt.
- You need Butter.
- Provide Egg.
- Provide Vegetables.
- Prepare Groundnut oil.
- Prepare Salt.
- You need Cubes.
Short Tips:
If a recipe says to use a certain sort of pan, then use that pan. If you merely own one nonstick pan, the best tip we can give you is to wait for a decent sale at a kitchen store, then buy yourself a stainless-steel pan and a cast iron frypan. Additionally its smart idea to switch low cost nonstick pans each few years, as the coating can wear down over the years.instructions :Buttered White Rice with Vegetable Egg Sauce
- Parboil, wash and cook the rice. Drain out the water and add the butter..
- Prepare the egg sauce and serve with the buttered rice.
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