There are several sources of details on cooking. Some info is tailored towards knowledgeable chefs and also except the average individual. It can be puzzling to learn all of the readily available info. Thankfully, this Baked Potatoes in Slow Cooker recipe is easy to make and will offer you some fantastic suggestions. They will benefit any individual, also a novice.

Baked Potatoes in Slow Cooker

To make Baked Potatoes in Slow Cooker you need 5 ingredients and 4 steps. Here is how you cook that.

Ingredients of Baked Potatoes in Slow Cooker :

You need medium-sized potatoes (slightly bigger than a chicken egg, I think?).

You need to prepare salt.

You need freshly ground white pepper.

Use oil (I use sunflower oil mixed with 1 tsp garlic paste).

Use Topping: 200 gr cheddar (cubed), 100 gr beef bacon, 1/2 cup of sliced leeks.

Short Tips:

Salt is the one of the key making the food’s flavor jump around on your tongue. Most of recipes you read will tell when you ought to add salt, however it is a good rule of thumb to add at least a pinch or 2 after you start cooking and again at the very end. Your palate are going to be the final guide here, so taste often.

instructions :Baked Potatoes in Slow Cooker

Wash and scrub potatoes until really clean. Make small holes on potatoes using a fork..

Coat the potatoes with the mixture of salt, white pepper, and oil. Put them inside a slow cooker..

Cook on LOW for 8-10 hours or HIGH 3-4 hours..

I diced them and add the topping on top of the potatoes..

Everybody intends to be a much better chef. Everybody wishes to experiment with fun recipes. Finding the time and feeling the inspiration to be imaginative in the kitchen can sometimes posture a challenge though. We wish these Baked Potatoes in Slow Cooker recipe can bring the magic to your kitchen. Give a couple of these suggestions a try tonight, your taste buds will certainly thank you!

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Baked Potatoes in Slow Cooker, suitable for every moment!