Everyone enjoys the concept of sitting down to a delicious home-cooked dish, but with today's hectic timetables, it can be harder than ever before to discover the time to place one with each other. Fortunately, assistance is around, the Fried Cooking Squash (Cucumbita sp.) recipe and suggestions in this post will help you created well balanced meals for your family members in a surprisingly, short time.

Fried Cooking Squash (Cucumbita sp.)

You can cook Fried Cooking Squash (Cucumbita sp.) using 6 ingredients and 2 steps. Here is how you do that.

Ingredients of Fried Cooking Squash (Cucumbita sp.) :

You need "cooking squash" (cucumbita sp., with white peel).

You need eggs.

Provide salt.

You need to prepare bread crumbs.

Prepare all pupose flour.

Use Generous amount of sunflower seed oil for frying.

Short Tips:

You can get rid of the garlic smell from your hands by scrubing them for thirty secs on your stainless steel stove before washing them. Garlic adds a wonderful taste to lots of recipes, but the apparent odor can stick around on your hands. Using this idea, you can enjoy your supper without your hands scenting highly of garlic.

instructions :Fried Cooking Squash (Cucumbita sp.)

The cucumbita sp. Is maybe a lesser known type of the squash family. It has a white peel, and in my country its quite popular for cooking thick soups, hence the name cooking squash.

Peel and slice the squash into thin slices, gently salt it, cover the slices with flour, then egg, lastly bread crumbs and fry them in hot oil..

Now that you have actually read Fried Cooking Squash (Cucumbita sp.) recipe, it is the moment for you to head to the cooking area and also prepare some terrific food! Remember, cooking is not an ability that can be 100 percent right initially. Method is needed for you to master the art of cooking.

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Fried Cooking Squash (Cucumbita sp.), delicious & tasty!