Pumpkin pie baked oatmeal, tasty & delicious

Are you a cooking guru? Perhaps you are simply a kitchen expert? Or like numerous others, you might be a newbie.Whatever the case might be, useful cooking guidance can add some fresh suggestions to your cooking. Take some time as well as discover a couple of points that can sprinkle some new fun into your kitchen regimen. This Pumpkin pie baked oatmeal recipe maybe a perfect fit for you.

This pumpkin pie baked oatmeal only requires a few ingredients that are easy to keep in your pantry. The ingredients are whisked together along with Once your Pumpkin Pie Baked Oatmeal is baked, either slice it hot (it will be soft right after baked), or allow to cool. The oats will continue to absorb the.

You need old fashion oats.
Prepare cinnamon.
You need to prepare baking powder.
You need to prepare salt.
You need to prepare eggs.
Use can pumpkin.
Provide pure maple syrup.
You need to prepare trivia brown sugar.
Provide vanilla.
You need to prepare skim milk.
You need canola oil.
Use chopped pecans.

Short Tips:

You can eliminate the garlic odor from your hands by scrubing them for thirty secs on your stainless steel range before washing them. Garlic adds a fascinating taste to lots of dishes, but the unmistakable odor can stick around on your hands. Utilizing this idea, you can appreciate your supper without your hands smelling strongly of garlic.

Mix together oatmeal, cinnamon, baking powder and salt and set aside.
Whisk eggs in separate bowl then add in maple syrup and brown sugar. Mix until sugar is well incorporated. Add in pumpkin, vanilla, milk and oil. Stir thoroughly. Then add pecans in and pour wet ingredient into oat mixture..
Heat oven to 350 degrees. Spray 12 muffin tins with cooking spray and divide oatmeal evenly into muffin cups. Bake for 30 to 40 minutes or until muffin is set in the middle. Cool on wire rack for 10 minutes then carefully remove from muffin tins. Store up to 5 days in the refrigerator in air tight container..

It's slightly sweet and packed with a pumpkin flavor that will appeal to even picky eaters. This Pumpkin Baked Oatmeal recipe is a delicious, healthy fall breakfast. It is perfectly spiced with a beautiful texture and topped a delicious cinnamon cream cheese glaze. Baked pumpkin oatmeal is easy to make with a handful of nutritious ingredients, and it's freezer-friendly! Essentially, I wanted this particular baked oatmeal to taste like pumpkin pie in oatmeal form.

Now that you have actually reached the end of this Pumpkin pie baked oatmeal recipe, currently try out recipes and execute it as well as appreciate. You never ever know - you simply might have discovered a new occupation.

If you find this Pumpkin pie baked oatmeal recipe helpful please share it to your friends or family, thank you and good luck.