Vegetable fried rice, tasty & healthy!

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It can be made in a jiffy with basic ingredients and rice. Chinese Restaurants serve veg fried rice that often taste..fried rice recipe. it includes recipes like, pudina rice, carrot rice, chana recipe, rajma rice, jeera rice, tahri rice, mexican rice, schezwan rice and masala rice. in addition to visit my other related recipes. However vegetable fried rice has always stayed permanent in our choice of menu for Indo Chinese take aways or in restaurants.

You need to prepare rice.
Provide salt.
Provide black pepper.
Provide oil.
Use water.
You need chilli suce.
Prepare soya sauce.
You need capsicum.
Use cabage.
Provide peas half kg.

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Saoked rice for 1 hour..
Cut vegetables into long same size..
Take a pan add oil then add garlic paste.add salt green chilli and blackpepper. cook fr 5 minute..
Add mince chicken cook fr 5 minute..
Add capcicum and cabge and peas cook fr 5 minute then add chilli sauce and soya sause.cook for 15 minute..
Take a pot boil water then add soaked rice and boilthem..
Strain over big bowl then add fried vegtables in the pan then lyer of rice..
Ready to serve it..

Vegetable fried rice is a tasty and filling dish that can be served as a side dish, or on its own as a complete meal. This easy-to-make dish is a traditional staple in the cuisines of many cultures Vegetable fried rice recipe, a quick fast food one pot dish can be easily prepared at home in easy steps. Learn how to make with step by step pictures. How to make Vegetable Fried Rice. Cook rice: According to package instructions.

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