My Seafoods & Veggies Creamy Green Curry, perfect & tasty!
Best Easy Vegetable Recipes
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My Seafoods & Veggies Creamy Green Curry
To cook My Seafoods & Veggies Creamy Green Curry you only need 19 ingredients and 6 steps. Here is how you cook that.
Ingredients of My Seafoods & Veggies Creamy Green Curry :
Use bok choy.
Prepare medium size potato.
Provide medium size carrot.
You need to prepare groun black pepper.
Provide salt.
You need to prepare coconut milk.
Provide Green Thai McCormick mix.
Provide green bell pepper.
You need to prepare Onion leeks.
Use Onion.
Provide garlic minced.
Use medium size onion minced.
Use small ginger chopped.
You need to prepare Green Chili.
Prepare Dried red chilli optional.
Provide shrimp half boiled.
Provide kilo clams.
Provide String beans optional i.
You need butter.
Short Tips:
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step by step :My Seafoods & Veggies Creamy Green Curry
Blanch shrimp for 1-3 minutes..
Half boiled the clams in separate pan..
Sauté’ garlic, onions and ginger in butter. Then add the potatoes, carrots, bell pepper, and beans..
Mix the green curry in 1/2 cup of water then pour it to the veggies pan. Add the coconut milk and Let it simmer for 15 mins.
Add the clams and shrimp, green Chili simmer for another 10 minutes under Low fire..
Turn the fire off add the chopped spring onions and bok choy. Ready to serve!.
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My Seafoods & Veggies Creamy Green Curry, perfect & tasty!
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