Puttu kadala (steamed rice cake and chickpea curry)Kerala Breakfast, fit for newbie.

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This is one of the popular breakfast dish in Kerala called Puttu and kadala curry. Very delicious and nutritious to eat in the morning. It is also known as steamed rice cake with kadala curry.

Use Puttu Powder / Rice powder.
Use Grated Coconut.
Provide Water as required.
Provide Salt.
Prepare Chickpea Curry.
Provide Boiled Chickpea.
Provide Onion.
You need Tomato.
Use &1/2Tsp Chilli Powder.
Use Coriander Powder.
You need to prepare Turmeric.
You need to prepare Salt.
You need to prepare Grated coconut.
Use tspGinger Garlic Paste.
You need to prepare Oil.
You need to prepare Mustard seed.
Provide Curry.
You need dry red chilli.
Provide small onion / Shallots.

Short Tips:

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In a bowl add the Puttu powder,salt and add water little by little it just have to be wet but not too much and close and keep for while..
Heat the Puttu vessel add one layer coconut grated and then add puttu powder half and repeat till its full.Close the lid and steam for 10 min and remove..
Chickpea Curry : Add chickpea,onion,tomato,turmeric,salt,chilli powder,coriander powder and ginger garlic paste and put whistle till it’s cooked..
Mean while in a pan add some oil add coconut fry for while then add chilli powder,coriander powder salt small onions curry leaves and fry for while turning brown just remove from pan..
Make a fine paste of coconut and add it to the chickpea and cook till raw smell goes add water for consistency and cook till done..
In a pan add oil splitter mustard seed,curry leaves,red chilli add it to the curry and close for while..

For lunch, I serve the spicy & aromatic curry with rice or chapatis or pooris. If you are wondering what is puttu, then these are steamed rice & coconut cakes. A traditional as well as popular breakfast in Kerala. Kadala curry/ Black chickpea curry in a deliciously smooth spiced roasted coconut gravy along with puttu/steamed rice cakes. If you ever happen to visit a Kerala home especially during breakfast time, you are most likely to be treated to a bowl of this simple and flavorful Kadala curry with. spicy and tasty curry recipe is kadala curry served with puttu or appam dosai recipes. while the recipe or the appearance of the curry looks very similar to north indian black channa curry. but there is a significant difference in the way it is cooked and also in its taste. the main difference is the obvious.

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