The best Sweet potato curry pie

If you are having trouble recently in the kitchen when it comes to getting your food ideal, you are not the only one. Many people have natural cooking ability yet not quite adequate expertise to prepare with excellence. This Sweet potato curry pie recipe is an excellent start, very easy to prepare and also scrumptious.

Pick the coriander leaves and finely slice the stalks. Meanwhile, prepare second casserole for freezing (see Thawing and Reheating Tips). This Sweet Potato Curry is a one-dish wonder that grants you immunity from even the most gluten-averse, meat-abstaining, fat-conscious houseguests.

You need to prepare olive oil.
You need garlic, minced.
You need onion, minced.
Provide habenero (or other chili pepper), minced.
Provide cubed sweet potato.
You need frozen peas.
Provide chicken stock.
You need garam masala.
Prepare ground tumeric.
Provide ground cumin.
Use cooked chicken, chopped.
You need to prepare plain Greek yogurt.
Use Salt.
Use 1 tube Pillsbury Crescent Roll dough (Sweet Hawaiian, if you can find it!).
You need to prepare egg.
Use milk.

Short Tips:

When saving ingredients that you will use for cooking it is a great behavior to equip them in big quantities and also freeze them in plastic bags. This will make preparing food less complicated and also quicker. As an example, when preparing vegetables, you can just pull them out of the freezer and also simply boil them.

Pre-heat oven to 350 degrees F.
Heat oil in large pan and sauté minced onion, garlic, and chili for 2-3 mins over medium-high heat.
Stir in the spices and cook for another 2-3 mins.
Add chicken broth and vegetables. Bring to a boil and cook for about 10 mins or until vegetables are almost tender..
Stir in Greek yogurt and cooked chicken..
Taste test! Add salt or more spices if needed. If you’d like the sauce thicker, add some tapioca starch. If you’d like it thinner, add more chicken broth or water..
Spoon into a casserole dish (or if you’re feeling fancy, into four individual croquettes). Cover with the unrolled (but intact) Pillsbury crescent roll dough. This works especially well if you use an oval-shaped casserole dish, otherwise you may need to rearrange a bit. If you’re using individual croquettes, two triangles per croquette works well..
Beat egg with milk and brush onto crust. Bake for 15 mins or until golden brown, and serve!.

Those labeled "Madras" are hotter than those simply labeled curry powder. Sweet potato curry - Simple, quick, healthy & delicious sweet potato curry made in South Indian style. Sweet potatoes are rich in iron, vitamin B, C, D and have many health benefits. They are good for peole of all age groups. Though they are high in carbs.

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