If you are having trouble lately in the kitchen when it concerns getting your food perfect, you are not alone. Many individuals have natural cooking ability however not quite sufficient expertise to prepare with perfection. This Lemon Garlic Seafood Alfredo recipe is an excellent start, very easy to cook and also delicious.

Lemon Garlic Seafood Alfredo

To make Lemon Garlic Seafood Alfredo you need 23 ingredients and 11 steps. Here is how you do that.

Ingredients of Lemon Garlic Seafood Alfredo :

You need Seafood Mix.

You need defrosted Seafood Mix (Mussels, Shrimp, Scallops, Calamari).

You need defrosted Baby Shrimp.

Provide Olive Oil.

You need to prepare Butter.

Use Minced Garlic.

You need to prepare Lemon Juice.

Use Lemon Peel.

You need to prepare Sea Salt.

Prepare Fresh Cracked Pepper.

Use Alfredo Sauce.

Provide Olive Oil.

Prepare Butter.

You need to prepare Small Onion (diced).

Prepare Minced Garlic.

Prepare Flour.

Prepare Heavy Whipping Cream.

Use Whole Milk.

Provide dried Italian Seasoning.

You need to prepare Lemon Peel.

Provide Sea Salt.

Prepare Fresh Cracked Pepper.

Use Wedge Parmesan Cheese (roughly shredded) *See Story Section.

Short Tips:

When keeping components that you will utilize for cooking it is a good behavior to stock them in huge quantities and freeze them in plastic bags. This will make preparing food much easier and also much faster. For example, when preparing veggies, you can simply pull them out of the freezer and also merely boil them.

step by step :Lemon Garlic Seafood Alfredo

Start by setting all your ingredients out. This dinner is quick to make so you need everything handy..

Grate the parmesan according to story notes. Set aside..

Boil water with salt and olive oil. Cook pasta. Drain. Drizzle with olive oil and toss so it doesn't stick, and just set it aside..

Seafood: In medium skillet on medium heat, add olive oil, butter, garlic, lemon juice, lemon peel, salt, and pepper. Let melt and simmer until fragrant (2-3 minutes)..

Add all defrosted seafood. Simmer until shrimp is pink. Remove from heat and set aside. Do not overcook..

Alfredo Sauce: In large skillet over medium heat, add olive oil, butter, and diced onion. Cook 3-4 minutes until onions are translucent. Add garlic and cook another 1-2 minutes until fragrant. (Do not scorch garlic.).

Add flour and whisk vigorously 1-2 minutes. It will thicken just to spread apart when whisk goes through but go right back together..

Add heavy cream, milk, Italian seasoning, lemon peel, salt, and pepper. Whisk while cooking another 3-5 minutes until it starts to thicken. Remove from heat..

Add the more roughly grated half of the parmesan cheese wedge. Continue whisking vigorously until melted and smooth. It will be very thick..

Get seafood mix that you set aside before and add to the cream sauce, including the juices. This will thin the sauce back out to a nice rich, but not too thick, consistency. Stir well. Put back on medium-low heat a few minutes to ensure it's heated through, stirring the whole time. Then remove from heat..

Plating: Add mound of pasta to plate. Ladle seafood Alfredo sauce over pasta. Top generously with finely grated parmesan cheese. Serve with side of garlic bread..

Everyone wants to be a far better cook. Everyone wishes to trying out enjoyable recipes. Locating the time as well as feeling the motivation to be creative in the kitchen can occasionally position a challenge though. We really hope these Lemon Garlic Seafood Alfredo recipe can bring the magic to your kitchen. Provide a couple of these suggestions a shot tonight, your taste buds will thanks!

If you find this Lemon Garlic Seafood Alfredo recipe valuable please share it to your friends or family, thank you and good luck.

List of Food Recipes :

🥟 Appetizers 🐓 Chicken 🍞 Bread 🦑 Seafood 🥩 Meat 🥪 Sandwich 🍮 Desserts 🍜 Noodle 🥬 Vegetable 🥗 Salad 🥤 Drinks