薑檸豬肉 (Ginger Lemon Pork), fit for newbie.
Best Easy Vegetable Recipes
If you are having problem recently in the kitchen when it pertains to getting your food perfect, you are not the only one. Lots of people have natural cooking skill however not quite enough expertise to cook with perfection. This 薑檸豬肉 (Ginger Lemon Pork) dish is a good start, easy to prepare and tasty.
薑檸豬肉 (Ginger Lemon Pork)
To cook 薑檸豬肉 (Ginger Lemon Pork) you only need 10 ingredients and 4 steps. Here is how you cook that.
Ingredients of 薑檸豬肉 (Ginger Lemon Pork) :
- Use Pork (一口豬部位).
- Prepare Ginger (Minced).
- You need Lemon (About half lemon in thin slices).
- Prepare Onion (Squared Cut in Pieces).
- Use Marinated Sauce.
- You need to prepare Some Soy Sauce.
- You need to prepare Some Sugar.
- You need to prepare Seasoning.
- You need Some Salt.
- Prepare Some Sugar.
Short Tips:
Do not concern about sharp knives. Can they give you a nasty cut? absolutely. However dull knives are constantly verified to be a lot of dangerous because they are more prone to slip when cutting, which makes the possibility of cutting yourself higher. If you plan to keeping knives sharp, you should also learn how to properly hold a chef’s knife, as well as how to hold the food you’re cutting.instructions :薑檸豬肉 (Ginger Lemon Pork)
- Marinate the Pork for 30 minutes..
- #1 High heat with oil and cook Pork to brown on all sides. #2 Add Onions and stir fry it till brown. #3 Add Ginger and Lemon #4 Add Sake and close lid..
- #1 Ensure pork is cooked for 3 minutes to ensure it's fully cooked. #2 Finally, add some salt and sugar for setting the favor..
- Done..
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