Best Parmesan Crusted Fried Green Tomatoes & Zucchini Spears
Best Easy Vegetable Recipes
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Parmesan Crusted Fried Green Tomatoes & Zucchini Spears
You can cook Parmesan Crusted Fried Green Tomatoes & Zucchini Spears using 10 ingredients and 3 steps. Here is how you do it.
Ingredients of Parmesan Crusted Fried Green Tomatoes & Zucchini Spears :
- Prepare large or 2 medium zucchini.
- Use fresh green tomatoes.
- Prepare large eggs.
- You need Bread crumbs.
- You need to prepare Grated Parmesan.
- Prepare Salt.
- Provide Pepper.
- Prepare Garlic powder.
- You need to prepare Seasoning salt.
- You need to prepare Cooking Oil.
Short Tips:
If you are cooking from a recipe, the simplest tip we will provide you with is to read through the complete thing all the way through before you begin to cook. Not only will this help you gain a much better understanding of what the final dish should look and taste like, you’ll also be ready to ascertain that cooking tools you would like, as well as catch important instructions.instructions :Parmesan Crusted Fried Green Tomatoes & Zucchini Spears
- Wash and cut tomatoes into slices and zucchini into spears. Mix bread crumbs in a flat mixing bowl or container with seasonings to taste and parmesan in desired amounts. Mix well. Crack eggs into a separate flat container and mix them up with some salt and pepper..
- Heat oil on stovetop in a pan for deep frying or heat your oil in a deep fryer. Dip veggies into egg mixture 1 at a time, and coat well. Next plunge the veggies into the bread crumb mixture and flip to coat well. Drop into oil for 2-5 mins or until deep fried and crispy..
- Remove from fryer and allow to cool on paper towels to drain grease. Serve and Enjoy Alone, with Ranch Dressing, or with Your Favorite Dip!.
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