Recipe for Yummy Cheesy garlic bread meatball ring

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Cheesy garlic bread _ garlic bread without oven I garlic bread in PAN _ eggless. Cheesy Garlic Bread Meatball Ring FULL RECIPE. A delicious and moist quick bread cake that's pe… Slow Cooker Pumpkin Pecan Pudding Cake is the perfect decadent dessert for fall….

Provide pizza dough.
Provide Frozen meatballs.
Prepare marinara sauce.
You need to prepare shredded mozzarella cheese.
You need butter, melted.
Provide Extra marinara for dipping.
Provide Italian seasoning.
You need Garlic salt or garlic powder.

Short Tips:

When keeping active ingredients that you will make use of for food preparation it is a good habit to stock them in large quantities as well as freeze them in plastic bags. This will make preparing food easier and faster. For example, when preparing veggies, you can simply draw them out of the freezer and also merely boil them.

Heat up meatballs, as many as you like. Using bag instructions..
Preheat oven to 350°.
Pinch off a ball of the mixture, roll between your hands to make ping pong ball-sized meatball..
With your hands or a rolling pin, flatten out the pizza dough rounds and top with a tablespoon of marinara and mozzarella cheese. (doesn’t have to be perfect).
Place one meatball over the dough and wrap the dough over the meatball pinching at the seams to close. Place the balls in a circle, seam-side down, in a cast-iron skillet. Mix the melted butter with garlic, salt, and Italian seasoning. Brush the balls with the garlic butter mixture..
Bake for 20 minutes, or until golden brown. Let cool for 5-10 minutes. Place a bowl of warm marinara sauce in the middle of the skillet. Sprinkle the balls with parsley. Enjoy!.
Note- I don’t know why mine didn’t brown up... maybe a egg wash instead the butter... I even set it on broiler at the end and nothing.... another Pinterest recipe I found and made some small changes to. (You can make your own meatballs,)I don’t have time so I took a big shortcut.(can use cookie sheet).
If you use homemade meatballs, cook them before sealing in pizza dough..

CHEESY GARLIC MEATBALL BOMBS are tender meatballs on buttery garlic bread and topped with cheese and marinara sauce. The bread is actually a garlic bread bowl and NOTHING is better with pasta than killer garlic bread! Okay now you can go and make these Cheesy Penne & Meatballs Garlic Bread Bowls! *wink*. We're garlic fanatics here, so I make ours pretty garlicky. To make the garlic pieces small enough (so you're not biting down on a big chunk), I either grate the garlic with my microplane grater, use my garlic press, and sometimes I buy the tubes of garlic paste from my store's produce department.

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