How to Cook Yummy Hamburger Steak with Mushrooms, Green Beans & Carrots
Best Easy Vegetable Recipes
Whether you are a college student simply beginning your very own cooking experiments or a seasoned cook with numerous supper celebrations under your belt, there is always something new to find out about cooking. We hope these Hamburger Steak with Mushrooms, Green Beans & Carrots recipe and tips can help you in your kitchen tonight, and also get used to magnificent home-cooked meals.
Hamburger Steak with Mushrooms, Green Beans & Carrots
You can cook Hamburger Steak with Mushrooms, Green Beans & Carrots using 9 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Hamburger Steak with Mushrooms, Green Beans & Carrots :
- You need hamburger meat.
- You need to prepare box of mushrooms.
- You need beef broth.
- You need packets.87oz brown gravy.
- Use fresh green beens.
- Provide fresh carrots.
- Use sweet onion.
- Provide Salt, pepper garlic salt.
- You need to prepare Worcester sauce per patty.
Short Tips:
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- Patty out 4 patties and add salt, pepper, garlic salt and Worcester. Set aside..
- Green ends off green beens and place 4 cups in a bowl. Peel and slice carrots 2 1/2 cups and place in a bowl. Peel onion and slice. Set aside..
- Pre heat stove medium high and pour olive oil to cover bottom of skillet. Add patties and cook 3 to 4 minutes on each side, then remove from pot..
- Turn down heat and add mushrooms and onions and sauté for 3 to 4 minutes. Add carrots and continue sautéing for couple minutes..
- In a large bowl add beef broth and two packets of brown gray mix. Stir till well mixed and add to pot. Place patties back in and pour green beans on top. Cover and cook low heat 30 minutes. Enjoy!!.
There is always something new to learn when it pertains to food preparation and every cook's skill-set is open to enhancement. This Hamburger Steak with Mushrooms, Green Beans & Carrots recipe is just a couple of recipe ideas to assist boost your cook's performance. There are many more great recipes available as well as great cooks keep trying to find them throughout their lives. Continuous learning is the key to ever-improving cooking abilities.
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