Everyone enjoys the suggestion of sitting down to a tasty home-cooked dish, yet with today's busy timetables, it can be more difficult than ever before to find the time to place one with each other. Thankfully, help is around, the Parveen’s Green Cabbage (Kobi) recipe and guidance in this post will certainly aid you assembled healthy meals for your family in a surprisingly, short time.

Parveen’s Green Cabbage (Kobi)

You can cook Parveen’s Green Cabbage (Kobi) using 9 ingredients and 9 steps. Here is how you do it.

Ingredients of Parveen’s Green Cabbage (Kobi) :

You need onion chopped.

You need bell pepper or sweet peppers.

Use tiny chili peppers chopped (optional).

Provide garlic fresh bulb chopped (about seven cloves).

Prepare Fresh chopped ginger about.

Prepare a head of green cabbage from the farmers market finely chopped.

You need to prepare frozen green peas.

You need MND Mutton spice mix (contains no mutton only spices) (half a packet).

You need to prepare Roa’s tomato sauce Or you may use a fresh tomato chopped.

Short Tips:

Do not fear sharp knives. Will they give you a nasty cut? absolutely. But dull knives are perpetually verified to be more dangerous because they are more prone to slip when cutting, that makes the chance of cutting yourself higher. If you commit to keeping knives sharp, you ought to also learn how to properly hold a chef’s knife, as well as how to hold the food you’re cutting.

instructions :Parveen’s Green Cabbage (Kobi)

Fry onions, peppers for five minutes. Add garlic and ginger, fry Additional five minutes..

Add spice mix.

Add Rao’s sauce.

Add shredded cabbage..

Cook on medium heat with cover stirring occasionally for 10 minutes..

Add frozen peas..

Cook on medium heat covered for an additional 10 minutes 15 minutes..

Garnish with cilantro..

Enjoy with basmati brown rice..

Cooking is a form of art and also it takes time and also technique to equivalent experience and proficiency in the field. There are several types of cooking as well as also many different types of food from different societies. Apply what you've seen from Parveen’s Green Cabbage (Kobi) recipe it will certainly help you in your food preparation ventures.

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Parveen’s Green Cabbage (Kobi), family's new favorite!