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Spicy and sour veggies with black bean egg drop soup 酸辣蔬菜黑豆羹

You can have Spicy and sour veggies with black bean egg drop soup 酸辣蔬菜黑豆羹 using 12 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Spicy and sour veggies with black bean egg drop soup 酸辣蔬菜黑豆羹 :

Prepare eggs.

Use cooked bean, any kind.

You need Broccoli or cauliflower.

Use julianned carrots.

Use shredded organic chicken or turkey hotdog, optional.

You need to prepare pan seared tofu, sliced.

Prepare starch.

Use white wine.

You need to prepare homemade chicken stock.

You need to prepare Fish sauce.

Provide Chinese dark rice vinegar.

Prepare homemade pickled hot chiles.

Short Tips:

If a recipe says to use a particular type of pan, then use that pan. If you merely own one nonstick pan, the simplest tip we will provide you with is to wait for a decent sale at a kitchen store, then get yourself a stainless-steel pan and a cast iron skillet. Also its good idea to replace low cost nonstick pans every few years, as the coating can wear down over the years.

step by step :Spicy and sour veggies with black bean egg drop soup 酸辣蔬菜黑豆羹

Sautée veggies one by one in olive oil and set each aside..

Add back all veggies except green colour broccoli and black beans. Pour chicken stock and water to cover. Bring the soup into a boil and reduce it to simmer. Season the soup with pickled red chiles, fish sauce and vinegar..

Make a starch water by mixing 2 tsp of starch into half cup of cold water. Slowly pouring it into the soup, stiring with the other hand at the same time..

Beat two eggs and drop the the mixture into the soup. Stir very slowly so that the egg could turn into beautiful flowers. Adjust seasoning to reach desirable sour and spicy you want..

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Spicy and sour veggies with black bean egg drop soup 酸辣蔬菜黑豆羹, family's new favorite!