It's long been stated that the best way to a male's heart is with his belly. However men aren't the only ones who love a fantastic dish. Cooking is not just a technical skill, it's a life task that you use on a daily basis. Right here, Chicken/ Shrimp Pot Stickers and Ginger Dipping Sauce recipe to practice and also boost your cooking skills and also make you even much better at it.

Chicken/ Shrimp Pot Stickers and Ginger Dipping Sauce

To make Chicken/ Shrimp Pot Stickers and Ginger Dipping Sauce you need 19 ingredients and 11 steps. Here is how you cook it.

Ingredients of Chicken/ Shrimp Pot Stickers and Ginger Dipping Sauce :

Prepare chicken thighs... I prefer chicken thighs because they tend to have more flavor. So i remove the skin and debone..

Use OR...... a 12 oz pkg of cooked medium shrimp.

Use onion, quartered.

Use prepared mustard.

Provide srirachi asian hot sauce.

You need to prepare mushrooms or coleslaw mix.

Provide ground ginger.

Provide hoison sauce.

You need to prepare soy sauce.

You need egg lightly beaten.

You need to prepare cornstarch.

You need to prepare garlic, minced.

Provide **** 1/8 tsp black pepper.

Use of shui wrappers... can use wonton wrappers but they r thicker.

Use Dipping Sauce.

You need stalks green onion, chopped.

Prepare ground ginger.

You need to prepare reduced sodium soy sauce.

Use red pepper flakes.

Short Tips:

Do not concern about sharp knives. Will they give you a nasty cut? absolutely. But dull knives are perpetually proven to be more dangerous because they are more prone to slip when cutting, which makes the possibility of cutting yourself higher. If you commit to keeping knives sharp, you should also learn how to properly hold a chef’s knife, as well as how to hold the food you’re cutting.

instructions :Chicken/ Shrimp Pot Stickers and Ginger Dipping Sauce

In a food processor add chicken (OR SHRIMP), housin sauce, mustard, mushrooms, chili sauce, pepper, garlic and onion. process until blended. The reason that I do not mince items seperately is that the processing them together assures the consistency..

Put a tablespoon of chicken mixture in the center of each wrapper. use egg wash to seal each wrapper..

Grease your steamer basket.. put one layer of pot stickers in your basket. Put a little water in he bottom of your dutch oven or crockpot and steam pot stickers for 8-10 minutes..

In small bowl combine ingredients for the dipping sauce..

**** these can be frozen... fix pot stickers and place on cookie sheet in a single layer to freeze. Freeze on wax paper and cover with another layer as the freeze. Once frozen put them in a freezer bag..

thaw dumplings when u r ready to cook.

When taking them out steam them until cooked completely throug 15 minutes after the water begins boiling..

**** can use cabbage, bean sprouts, shredded carrots, and tofu ...for a veggie only dumpling..

I fix a combo of veggie, pork, chicken, and shrimp and freeze them in seperate Ziploc bags so I can tell them apart....

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these dumplings can also be fried.... put oil in a non stick skillet and cook until golden. make sure dumplings are in a single layer. put a half cup of water in the skillet ... cook for 5-7 minutes until water is absorbed..

Since you've gotten to completion of this Chicken/ Shrimp Pot Stickers and Ginger Dipping Sauce recipe, now try out recipes and apply it and appreciate. You never ever understand - you just might have found a brand-new vocation.

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List of Food Recipes :

🥟 Appetizers 🐓 Chicken 🍞 Bread 🦑 Seafood 🥩 Meat 🥪 Sandwich 🍮 Desserts 🍜 Noodle 🥬 Vegetable 🥗 Salad 🥤 Drinks

Chicken/ Shrimp Pot Stickers and Ginger Dipping Sauce, suitable for every moment!