How to Prepare Perfect Spaetzle with Butter, Fried Onion, and Gruyere Cheese

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Whether you are a college student simply starting your own cooking experiments or a seasoned cook with several dinner parties under your belt, there is always something new to learn more about cooking. We hope these Spaetzle with Butter, Fried Onion, and Gruyere Cheese recipe and tips can help you in your kitchen area tonight, and get used to fantastic home-cooked dishes.

Spaetzle with Butter, Fried Onion, and Gruyere Cheese

Spaetzle with Butter, Fried Onion, and Gruyere Cheese

To cook Spaetzle with Butter, Fried Onion, and Gruyere Cheese you only need 9 ingredients and 11 steps. Here is how you do it.

Ingredients of Spaetzle with Butter, Fried Onion, and Gruyere Cheese :

  1. Prepare flour.
  2. Provide salt.
  3. Provide black pepper.
  4. Prepare nutmeg.
  5. Use large eggs.
  6. Use milk.
  7. You need butter.
  8. Provide onion sliced.
  9. Use gruyere cheese (or any mountain cheese).

Short Tips:

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instructions :Spaetzle with Butter, Fried Onion, and Gruyere Cheese

  1. Mix flour and spices in large bowl..
  2. Add eggs and milk to flour mixture and mix to combine..
  3. Let dough rest for 15 min..
  4. Push scoops of dough through spaetzle tool or large hole of cheese grater into pot of boiling water..
  5. When spaetzle floats, remove from water and set aside..
  6. In large pan, heat butter over medium-high heat..
  7. When butter is hot, add onion slices. Fry until golden brown and crispy..
  8. Using tongs, remove onions, leaving the butter in the pan..
  9. Add Spaetzle to butter and cook until browned..
  10. Remove pan from heat and add cheese. Mix until cheese is completely melted..
  11. Transfer spaetzle to serving dish and top with fried onions..

You do not require to be a pro to prepare a great meal. There are several recipes that look tough as well as overwhelming, but remain in reality, fairly simple among it is Spaetzle with Butter, Fried Onion, and Gruyere Cheese recipe. We really hope, this recipe has actually instilled some self-confidence in you for the following time you remain in the kitchen.

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How to Prepare Perfect Spaetzle with Butter, Fried Onion, and Gruyere Cheese
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