Whether you are a college student just starting your very own cooking experiments or a seasoned chef with numerous dinner celebrations under your belt, there is constantly something brand-new to learn more about cooking. We hope these Curry Flavored Potato, Ground Meat and Chinese Chive Stir Fry recipe and tips can help you in your kitchen tonight, and also get used to remarkable home-cooked meals.

Curry Flavored Potato, Ground Meat and Chinese Chive Stir Fry

You can cook Curry Flavored Potato, Ground Meat and Chinese Chive Stir Fry using 11 ingredients and 4 steps. Here is how you do that.

Ingredients of Curry Flavored Potato, Ground Meat and Chinese Chive Stir Fry :

Provide Japanese sweet potato.

You need Ground meat (mixed beef and pork).

Prepare Chinese chives.

Use Sesame oil.

You need to prepare Garlic.

You need to prepare Ginger.

Use Sake.

Prepare ● Curry powder.

Prepare ● Japanese Worcestershire-style sauce.

You need to prepare ● Soy sauce.

You need ● Salt and pepper.

Short Tips:

Sometimes all the dish needs could be a squeeze of lemon to take it to the next level. To get the foremost juice out of citrus, roll it on a chopping board before slicing in.

instructions :Curry Flavored Potato, Ground Meat and Chinese Chive Stir Fry

Cut the sweet potato into 1 cm dice and put in a bowl of water. Drain, and microwave for 2 minutes at 500 W until tender. Cut the chives into 3 cm pieces..

Heat the sesame oil in a frying pan and saute the garlic and ginger until fragrant. Add the ground meat and cook..

Add the drained sweet potato, cover with a lid and let it steam. Add the sake halfway through the cooking process and stir in, then re-cover and continue cooking..

When the sweet potato is tender, add the ● ingredients to season. Add the chives near the end. When they have wilted the dish is done..

Now that you have actually reviewed the Curry Flavored Potato, Ground Meat and Chinese Chive Stir Fry recipe, and you have the expertise that you need to execute in the kitchen area. Obtain that apron out, dust off your mixing bowls and roll up your sleeves. You have some cooking to do.

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