Lebanese Zucchini with Yoghurt Sauce (Kousa billaban), family's new favorite!

Best Easy Vegetable Recipes

If you are having trouble lately in the kitchen when it concerns getting your food ideal, you are not the only one. Many individuals have all-natural cooking ability yet not quite enough know-how to prepare with perfection. This Lebanese Zucchini with Yoghurt Sauce (Kousa billaban) recipe is a good start, simple to cook as well as delicious.

Lebanese Zucchini with Yoghurt Sauce (Kousa billaban)

Lebanese Zucchini with Yoghurt Sauce (Kousa billaban)

To cook Lebanese Zucchini with Yoghurt Sauce (Kousa billaban) you only need 12 ingredients and 8 steps. Here is how you cook that.

Ingredients of Lebanese Zucchini with Yoghurt Sauce (Kousa billaban) :

  1. You need to prepare Lebanese zucchini (choose the small or medium ones).
  2. You need mince beef.
  3. Use medium grain rice.
  4. You need salt.
  5. Use pepper.
  6. You need Yoghurt sauce:.
  7. Use Greek yoghurt.
  8. Use mint flake.
  9. You need oregano flake.
  10. You need to prepare salt.
  11. You need to prepare garlic cloves (finely chopped).
  12. You need to prepare water.

Short Tips:

If you are cooking from a recipe, the most effective tip we will provide you with is to read through the whole thing all the way through before you start to cook. Not only will this help you gain a better understanding of what the final dish ought to look and taste like, you’ll even be ready to ascertain which cooking tools you would like, as well as catch important instructions.

instructions :Lebanese Zucchini with Yoghurt Sauce (Kousa billaban)

  1. Using the corer knife, core the zucchini core to make it ready to be stuffed. Put aside..
  2. Preheat pan, cook mince beef without oil until well cooked, put aside..
  3. Wash medium grain rice in a bowl, add cooked mince beef salt, and peper. mix well..
  4. Stuff rice and mince beef into zucchinis, put aside..
  5. Prepare large cooking pot, put yoghurt and water, mix them well. Put the pot on the medium heat, keep stiring the yoghurt until it boils properly..
  6. Add chopped garlic, stuffed Lebanese zucchinis, and salt, lower the heat, cover the pot. Wait until the zucchinis and rice inside them cook really well..
  7. When they all cooked and soft, sprinkle mint flake and oregano, mix occasionally..
  8. It's ready to serve..

Cooking is a form of art as well as it takes time and also practice to equal experience as well as expertise in the field. There are numerous forms of cooking as well as also many different kinds of food from various societies. Apply what you've seen from Lebanese Zucchini with Yoghurt Sauce (Kousa billaban) recipe it will assist you in your food preparation endeavors.

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Lebanese Zucchini with Yoghurt Sauce (Kousa billaban), family's new favorite!
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