Many people like cooking and also believe it makes the perfect relaxing hobby. A kitchen that is filled with fresh food that scents delicious is specific to make any individual's state of mind a little bit lighter. It can sometimes appear hard, though, to pinpoint dishes that help you or suggestions that leads to an ultimately effective meal. Perhaps this Gnocchi with Blue Cheese Sauce dish is the one you are seeking.

Gnocchi with Blue Cheese Sauce

To make Gnocchi with Blue Cheese Sauce you only need 12 ingredients and 13 steps. Here is how you do it.

Ingredients of Gnocchi with Blue Cheese Sauce :

Prepare Gnocchi.

Prepare Mashed potato mix.

Use Hot milk / Hot water.

You need Bread flour.

You need to prepare Fine salt.

Provide Cheese sauce.

Prepare Blue cheese.

Use Heavy cream.

Use Toppings.

Provide Ground black pepper.

You need to prepare Acacia honey / Truffle honey.

You need to prepare Dill.

Short Tips:

You can get rid of the garlic odor from your hands by scrubing them for thirty seconds on your stainless steel range before cleaning them. Garlic includes a delightful flavor to many recipes, but the unmistakable smell can remain on your hands. Utilizing this idea, you can enjoy your supper without your hands smelling highly of garlic.

instructions :Gnocchi with Blue Cheese Sauce

Make mashed potatoes with milk or water..

Mix bread flour and salt. Add it to the mashed potatoes little by little..

Knead the gnocchi mixture well. *Weight of bread flour = 1 / 3 of mashed potato mix + liquids.

Add some extra bread flour if the gnocchi mixture is too soft..

Scoop a small amount of the gnocchi mixture and rolling it on your hand to make an oval shape. Press and make lines to both front & back side with using the back of a fork. *You can skip making lines, but those lines help keep the sauce on the gnocchi..

Boil gnocchi with plenty of water..

It's done boiling when they start to float on the surface. Drain the water..

Just like gorgonzola picante or dolce, every blue cheese has a different strong taste. Find your favorite and use it. My big recommendation is "Bergader Edelpilz" from Germany. This cheese makes a perfect sauce!.

Pour heavy cream into the pan, simmer it gently with low heat, do not boil. Then put in the whole blue cheese, shave & melt it with a spatula. Mix and simmer it well..

Add gnocchi to it and mix gently..

Place gnocchi on the plate and spinkle with ground black pepper or pour some acacia honey on it. If you want to make it richer, try truffle honey!.

If you're not interested in cheese, mix with tomato sauce. It also is good!.

Put some dill on top for a nice presentation. Next day the taste becomes even richer. Enjoy the leftovers!.

Food preparation is a form of art and it requires time and practice to equivalent experience as well as knowledge in the field. There are many kinds of food preparation as well as also various kinds of food from different societies. Use what you have actually seen from Gnocchi with Blue Cheese Sauce recipe it will aid you in your food preparation endeavors.

If you find this Gnocchi with Blue Cheese Sauce recipe useful please share it to your good friends or family, thank you and good luck.

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