Whether you are an university student simply beginning your very own cooking experiments or a skilled cook with numerous supper celebrations under your belt, there is constantly something new to find out about cooking. We hope these Salmon Meunière with a Simple and Colorful Vegetable Sauce recipe and tips can help you in your kitchen tonight, and also get used to wonderful home-cooked meals.

Salmon Meunière with a Simple and Colorful Vegetable Sauce

To cook Salmon Meunière with a Simple and Colorful Vegetable Sauce you only need 8 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Salmon Meunière with a Simple and Colorful Vegetable Sauce :

Prepare pieces Raw salmon.

You need Plain flour.

Prepare Butter.

You need ~Vegetable Sauce~.

Use ★Soy sauce.

You need to prepare ★Mayonnaise.

Use cucumber Cucumber.

Provide Red bell pepper.

Short Tips:

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instructions :Salmon Meunière with a Simple and Colorful Vegetable Sauce

Coat the salmon in flour..

Cook the salmon in a preheated pan coated with oil. Once one side has turned golden brown, add butter to taste, flip the salmon over, and cook until it has cooked all the way through to the center..

Prepare the sauce while the salmon is cooking. First, finely chop the cucumber and paprika peppers, and lightly squeeze out the water..

Add ★, soy sauce, and mayonnaise, and mix thoroughly together. Put it on top of the cooked salmon and it is done!.

I use the leftover vegetable sauce the next day in bentos as a side dish. Please check out..

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