Are you a cooking master? Maybe you are simply a kitchen area expert? Or like lots of others, you might be an amateur.Whatever the case may be, practical cooking recommendations can include some fresh suggestions to your cooking. Take some time and find out a few things that can spray some brand-new enjoyable into your kitchen area routine. This Fried Cabbages recipe maybe a perfect fit for you.
Fried Cabbages
You can cook Fried Cabbages using 7 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Fried Cabbages :
Provide I head of cabbage.
You need to prepare Minced garlic (garlic powder will suffice).
You need to prepare Salt and pepper to your taste.
Prepare bacon pieces.
You need to prepare Bell peppers.
Use Sausage (optional).
You need Vinegar (optional).
Short Tips:
If a recipe says to use a certain kind of pan, then use that pan. If you only own one nonstick pan, the simplest tip we can offer you is to wait for a good sale at a kitchen store, then get yourself a stainless steel pan and a cast iron frying pan. Additionally its good idea to switch low cost nonstick pans each few years, as the coating can wear down over the years.
instructions :Fried Cabbages
Cut up cabbages...set side...Cook bacon...then drain, tear in pieces and set aside.
Add cut up onions and bell peppers to bacon grease and cook for about 5 minutes or until onions are translucent (bell peppers are optional)...add seasoning (salt, pepper, and garlic).
Add cut up cabbages...cover if you want more moisture.
Let saute for about 20 minutes (10 minutes more if you want softer cabbages)...add bacon pieces the last 10 minutes.
Enjoy!!!.
Now that you've gotten to completion of this Fried Cabbages recipe, now trying out recipes and also execute it as well as enjoy. You never understand - you simply may have found a brand-new job.
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