The best Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian

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Tahu telur (tahu means tofu and telur means eggs) is like egg foo yung with pieces of fried tofu. In its elemental state, a block tofu is subtle in flavor, a canvas for receiving other ingredients. However, if you fry tofu, it gets a little crunchy and nutty tasting, almost like crisp chicken skin.

Use tofu.
You need eggs.
Provide small red capsicum.
Use salt.
You need to prepare pepper.
Prepare Red capsicum can be replaced with spring onion or celery.
Use Cooking oil to deep fry.

Short Tips:

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Chop red capsicum, mash tofu well..
In a moxing bowl, crack eggs, add tofu, capsicum, salt, and peper, mix well..
Pre-heat frying pan with a lot of cooking oil..
Take tofu mixture spoon by spoon and fry it into oil, cook until both side turn golden.
Take them out and serve them with any sauce you like..

To make the egg-fried rice, beat together the eggs and sesame oil in a bowl and add to the wok. Allow to set a little and move around the pan to scramble. Egg, Tofu or Tempeh* are protein rich foods. It`s easy to learn how to cook them with my tasty egg, tofu or tempeh recipes. So.if you are looking for a tasty snack or try something different for your next meal with an easy recipe, I have some good ideas.

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