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Fried Coated Banana (Pisang Molen) *Vegan

To cook Fried Coated Banana (Pisang Molen) *Vegan you only need 7 ingredients and 5 steps. Here is how you do it.

Ingredients of Fried Coated Banana (Pisang Molen) *Vegan :

Prepare ripe banana (cavendish or cooking banana).

Prepare plain flour.

Use margarine.

You need to prepare salt.

Prepare white/brown sugar.

You need Vegetable oil to fry.

You need to prepare water.

Short Tips:

When keeping active ingredients that you will use for food preparation it is a great routine to equip them in huge amounts and freeze them in plastic bags. This will make preparing food simpler and also much faster. As an example, when preparing veggies, you can simply pull them out of the freezer as well as just boil them.

instructions :Fried Coated Banana (Pisang Molen) *Vegan

In a mixing bowl, mix plain flour with sugar and salt until it mixed well, put margarine in and mix it well with clean hand (or use cooking gloves), pour water little by little until the dough doesnt stick..

Roll the dough with the rolling pin, approx 1/2 cm thick. Cut the dough rectangle shape approx 2x4 cm with knife..

Cut the bananas 2 cm thick, take one cut dough and rool it around the banana until its covered, repeat u til the banana finishes..

Pre-heat cookig oil, deep fry them until they turn golden..

This banana molen is perfect to be eaten while you have your tea..

Now that you have reviewed the Fried Coated Banana (Pisang Molen) *Vegan recipe, as well as you have the expertise that you require to execute in the kitchen. Obtain that apron out, dust off your mixing bowls and roll up your sleeves. You have some food preparation to do.

If you find this Fried Coated Banana (Pisang Molen) *Vegan recipe useful please share it to your close friends or family, thank you and good luck.

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