Sauteed vegetables, tasty & delicious

Best Easy Vegetable Recipes

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Sauteed vegetables

Sauteed vegetables A great vegetable side with a kick! My husband who isn't the veggie-lover that I am raved, bc he adores anything spicy ;) My only change was omitting the butter, to try and cut a bit of. . Sauteed Vegetable Wraps With Aioli, Sauteed Vegetable Orzo With Fontina, Garlicky Sausage And Sauteed Vegetable Sandwich.

To cook Sauteed vegetables you only need 9 ingredients and 5 steps. Here is how you cook it.

Ingredients of Sauteed vegetables :

  1. You need florets of Cauliflower.
  2. Prepare Carrot (chopped).
  3. Provide Capsicum (medium size, diced).
  4. Use Salt.
  5. Use Crushed pepper.
  6. Provide Red chilli powder.
  7. Use Turmeric powder.
  8. You need to prepare Oil.
  9. Prepare Coriander leaves (for garnishing).

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step by step :Sauteed vegetables

  1. Heat oil in a wok, now add all vegetables in it and cook it on low flame with covered lid for 10-15 minutes..
  2. Then add turmeric, salt, crushed pepper and red chilli powder in it and mix it well..
  3. Again cook it till it becomes soft and nicely cooked the switch off the flame..
  4. Garnish it with coriander leaves..
  5. Sauteed vegetables are ready to serve now..

These seasoned and sautéed vegetables are soon to be everyone's favorite side dish. Learn to saute vegetables and fry soy and high-protein foods without oil. Plus, how to use less oil. And the best pan for the job - goodbye stuck-on food! This recipe for Sautéed Vegetables and Chickpeas with Pasta is so tasty!

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Sauteed vegetables, tasty & delicious
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